Free Nutrition Label Generator

This free nutrition label generator turns the numbers from your lab report or recipe analysis into a print-ready FDA Nutrition Facts label. It rounds every value, works out the % Daily Value and checks the format and the numbers before you download.

  • All 6 FDA formats
  • FDA rounding and %DV
  • Compliance check
  • Free PDF, SVG and EPS

Nutrition Label Generator

Label format

Serving

servings

8 servings per container

g

Nutrients per serving

Enter actual amounts from your lab test or recipe analysis. The label rounds them by FDA rules; the right column shows what it will print.

230
kcal

From fat, carbohydrate and protein: about 216 to 232 kcal.

8g · 10%
g
1g · 5%
g
0g
g
0mg · 0%
mg
160mg · 7%
mg
37g · 13%
g
4g · 14%
g
12g
g
10g · 20%
g
3g
g
2mcg · 10%
mcg
260mg · 20%
mg
8mg · 45%
mg
240mg · 6%
mg

Size and color

in
Type color
#
Background
#

Loading the label fonts…

Vector · outlined text · 100% K black
Saved in this browser
  • Free, no limits
  • No sign up needed
  • No watermark
  • Saved only where you choose

FDA does not approve food labels before they are sold. This nutrition label generator applies the FDA rules to the numbers you enter; making sure those numbers are accurate is up to you.

FDA label formats
6
nutrients, 27 of them vitamins and minerals
45
file types: PDF, SVG, EPS and PNG
4
needed: everything runs in your browser
0 uploads

How to use the nutrition label generator

Three steps take you from a lab report to a print-ready label, and the nutrition label generator checks each one as you go.

Nutrients per serving
Total Fat8g · 10%8.2g
Saturated Fat1g · 5%1.2g
Sodium160mg · 7%163mg
Dietary Fiber<1g · 3%0.7g
Potassium240mg · 6%235mg

A nutrition label maker that gets it right

Many nutrition label maker tools draw a nice box with the wrong numbers inside. This one follows the regulation line by line and shows its work.

Math
  • Calories47 kcal → 45

    up to 50 kcal: nearest 5

  • Saturated Fat0.4 g → 0g

    under 0.5 g shows as 0

  • Cholesterol3 mg → <5mg

    2 to 5 mg shows as "less than 5mg"

  • Sodium146 mg → 150mg · 7%

    over 140 mg: nearest 10 mg

  • Iron1.3 mg → 1.3mg · 8%

    1.3 mg ÷ 18 mg = 7.22%, nearest 2%: 8%

FDA rounding, shown step by step

Calories, fats, cholesterol, sodium, carbohydrates and every vitamin and mineral are rounded with their own FDA rule, including the newer potassium and vitamin D increments that many tools still get wrong. The math tab shows the rule and the %DV calculation behind each number.

Specs
Nutrition Facts16+ pt¼ pt8 servings per container10 ptServing size2/3 cup (55g)10 pt7 ptCalories23016 · 22 pt3 ptTotal Fat 8g10%8 pt¼ ptSodium 160mg7%

Minimum sizes from 21 CFR 101.9(d)

Type and rules sized to the regulation

Type never drops below the FDA minimums: 8 point for nutrients, 16 point for "Calories" and 22 point for its number, with 7 point bars, a 3 point rule and quarter point hairlines. Turn on Specs to see every size tagged on the label.

Which format can I use?
Reference amount (RACC)55g
Net contents165g

The package holds 300% of the reference amount.

Standard verticalVitamins side by sideDual column (per container) · required

200% to 300% of the reference amount: a dual column label, per serving and per package, is required.

A format helper for your package

Enter the label area, the height of the panel and the reference amount. The nutrition facts label generator tells you when a small package may use tabular or linear, when no label is needed, and when a dual column label is required.

Checks2
  • Added sugars (13 g) can not be more than total sugars (12 g). 21 CFR 101.9(c)(6)(iii) ↗
  • At 300% of the reference amount, the label must be dual column: per serving and per package. 21 CFR 101.9(b)(12)(i) ↗

Always applied by this generator

  • FDA rounding for every amount and %DV
  • No %DV for trans fat and total sugars
  • Bold only where the rule allows it

A compliance check that cites the rule

Added sugars above total sugars, fats that add up to more than total fat, calories far from what fat, carbohydrate and protein supply, or a format your package does not qualify for: each problem links to the paragraph of 21 CFR 101.9 it comes from.

Print file check
  • Color: 100% black (K), one plate
  • Text outlined: the printer needs no fonts
  • Actual size: 2.50 × 4.30 in
  • No watermark, free to use on your products
C 0%M 0%Y 0%K 100%

Free files for the printer

Text is converted to outlines, so the printer needs no fonts, and black prints as 100% K. Every format and every file type is free, with no signup, no watermark and no limit, and your data never leaves the browser.

Nutrition facts label samples

Real labels drawn by this nutrition label generator, one for each FDA format.

Standard vertical

The FDA sample product: 8 servings of 2/3 cup, 230 calories.

Dual column per container

A pint of ice cream: 3 servings, so the whole pint gets its own column.

Simplified

A 12 fl oz soda, where most core nutrients are zero.

Vitamins side by side

Vitamin D with calcium and iron with potassium, two to a line.

Tabular

For a short, wide panel with less than about 3 inches of height.

Linear

For very small packages such as a roll of mints.

Do you need a Nutrition Facts label?

Most packaged food sold in the United States needs one. FDA rule 21 CFR 101.9 exempts a few cases: retailers with annual sales of $500,000 or less (or food sales of $50,000 or less), and low volume products from companies with fewer than 100 full time employees that sell fewer than 100,000 units a year. The low volume exemption needs a notice filed with FDA each year, unless the company has fewer than 10 employees and sells fewer than 10,000 units.

Any nutrition claim cancels an exemption. Words like "low fat", "good source of fiber" or "no added sugar" mean the product needs a full label. Cottage food and farmers market rules are set by each state, and retailers often ask for a label even when the law does not, so many small brands make one with a nutrition label generator anyway.

  1. 1Any nutrient claim or other nutrition information on the label, in labeling or in ads?

    YesFull Nutrition Facts label
    No
  2. 2Selling direct to consumers, with sales of $500,000 or less a year, or food sales of $50,000 or less?

    YesExempt: small retailer
    No
  3. 3Fewer than 100 full time equivalent employees, and fewer than 100,000 units of this product sold in the US a year?

    YesExempt: low volume, with a notice to FDANo notice needed with fewer than 10 employees and fewer than 10,000 units, unless you import the food.
    No
None of theseNutrition Facts label required

States and stores can still ask for a label. Source: 21 CFR 101.9(j)(1) and (j)(18), eCFR as of 6 October 2026.

Which label format and size to use

There is no minimum label size, only minimum type sizes. The standard vertical label is the default. If the panel has less than about 3 inches of continuous height, the tabular format is allowed. Packages with 40 square inches or less of label area may use abbreviations such as "Total Carb.", and when a standard label fits on no panel, the tabular format, or linear when tabular will not fit either.

A package with 200% to 300% of the reference amount, such as a pint of ice cream or a 24 oz bottle of soda, must show a dual column label: one column per serving and one for the whole package. Under 12 square inches with no claims, no label is needed, but the pack must give an address or phone number for nutrition information. The format helper in this nutrition label generator works all of this out from your measurements.

< 12 sq in
No label needed without claims (print a phone or address)
≤ 40 sq in
If a standard label fits on no panel: tabular, then linear
< 3 in
Height under about 3 in: tabular
200 to 300% RACC
Dual column per serving and per package, required

How FDA rounding and % Daily Value work

Each nutrient has its own rounding rule. Calories round to the nearest 5 up to 50 and to the nearest 10 above. Fats round to 0.5 g under 5 g and to 1 g above, and show as 0 under 0.5 g. Sodium rounds to 5 mg up to 140 mg and to 10 mg above. Cholesterol from 2 to 5 mg is written as "less than 5mg". Carbohydrates, fiber, sugars and protein round to 1 g, with "less than 1g" allowed under 1 g.

The % Daily Value compares a nutrient with its reference amount, such as 78 g for total fat or 2,300 mg for sodium. Fats, sodium and carbohydrates round to the nearest 1%. Vitamins and minerals use 2% steps up to 10%, 5% steps up to 50% and 10% steps above. FDA lets you base the %DV on the rounded or the actual amount; the nutrition label generator uses the rounded amount by default so a label never shows "0g" next to "2%", and you can switch.

Math
  • Calories47 kcal → 45

    up to 50 kcal: nearest 5

  • Saturated Fat0.4 g → 0g

    under 0.5 g shows as 0

  • Cholesterol3 mg → <5mg

    2 to 5 mg shows as "less than 5mg"

  • Sodium146 mg → 150mg · 7%

    over 140 mg: nearest 10 mg

  • Iron1.3 mg → 1.3mg · 8%

    1.3 mg ÷ 18 mg = 7.22%, nearest 2%: 8%

Lab analysis or recipe database?

A nutrition facts label generator does not invent the numbers; it formats the ones you give it. You can get them from a food lab, which tests a sample of the finished product, or from software that adds up the ingredients of your recipe from a nutrient database. Lab analysis costs more and takes longer but measures what you actually make; database analysis is faster and works well for simple recipes.

Either way the values must hold up if FDA tests your product. Added vitamins, minerals, protein and fiber must be at least 100% of the label value, naturally occurring ones at least 80%, and calories, sugars, fats, cholesterol and sodium may not be more than 20% above it. Keep your records: FDA can ask for them.

Lab analysis

  • Tests a sample of the finished product
  • Measures what you actually make
  • Slower, and costs more per recipe

Recipe database

  • Adds up your ingredients from a nutrient database
  • Faster than a lab
  • Works well for simple recipes

When FDA tests your product, compared with the label

Added vitamins, minerals, protein and fiberat least 100%
Naturally occurring vitamins, minerals, protein, carbs and fiberat least 80%
Calories, sugars, fats, cholesterol and sodiumat most 120%
60%80%100%120%140%Measured amount as a share of the label value

Source: 21 CFR 101.9(g)(4) and (g)(5), eCFR as of 6 October 2026.

Mistakes a good nutrition label generator prevents

Trans fat and total sugars have no Daily Value, so they never get a %DV. Vitamin and mineral lines are never bold, and "Calories from Fat" has not been allowed since the 2016 update. The added sugars line reads "Includes 10g Added Sugars", indented under total sugars. Potassium and vitamin D are required, while vitamins A and C are now optional.

Watch the footnote and the claims, too. The current footnote starts with "The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet", and labels for children 1 to 3 years use 1,000 calories instead of 2,000. No tool can make a label "FDA approved", because FDA does not approve labels in advance. This nutrition label maker builds these rules in, so the mistakes above cannot happen.

Checks2
  • Added sugars (13 g) can not be more than total sugars (12 g). 21 CFR 101.9(c)(6)(iii) ↗
  • At 300% of the reference amount, the label must be dual column: per serving and per package. 21 CFR 101.9(b)(12)(i) ↗

Always applied by this generator

  • FDA rounding for every amount and %DV
  • No %DV for trans fat and total sugars
  • Bold only where the rule allows it

Fonts, color and printing

The regulation asks for a single easy to read type style, all black or one color on a white or neutral background, inside a hairline box. FDA recommends Helvetica, which needs a license, so this nutrition label generator uses Libre Franklin, an open Franklin Gothic design in the same family FDA allows for the "Nutrition Facts" heading.

For print, use the PDF or EPS: the text is already outlined, so nothing changes at the printer, and black is pure K for a crisp single plate. Place the label at its true size, never scale it below the size the tool gives you, and keep it on the information panel or the principal display panel. For barcodes on the same pack, use the free UPC barcode generator.

Specs
Nutrition Facts16+ pt¼ pt8 servings per container10 ptServing size2/3 cup (55g)10 pt7 ptCalories23016 · 22 pt3 ptTotal Fat 8g10%8 pt¼ ptSodium 160mg7%

Minimum sizes from 21 CFR 101.9(d)

Who uses this nutrition label maker

Anyone bringing a packaged food or drink to a US shelf needs a Nutrition Facts label, and most need several.

Food and drink startups

Turn your first lab report into a compliant label without paying per recipe.

Bakeries and farmers market brands

Make a label when a store asks for one, even if your sales are below the exemption line.

Packaging designers and co-packers

Drop an outlined, true size vector label into the artwork and send it to print.

Online sellers

Use the PNG for Amazon and Shopify listings and the PDF for the printed pack.

Nutrition label generator FAQ

More questions? The checks tab in the nutrition label generator explains each problem with a link to the rule.

Open the nutrition label generator

Is this nutrition label generator free?

Yes. Every format and every file type is free, with no signup, no watermark and no limit on how many labels you make, and you can use the labels on products you sell.

Are labels from a nutrition label generator FDA approved?

No label is. FDA does not review or approve food labels before they go on sale; the manufacturer is responsible for them. This tool applies the FDA format and rounding rules, and the checks tab cites the regulation for each one.

Does it calculate nutrition from my recipe?

Not yet. Enter the amounts per serving from a lab analysis or a recipe analysis, and the nutrition facts label generator does the rounding, %DV and layout. A recipe calculator is planned as a separate tool.

What is the smallest a nutrition label can be?

FDA sets minimum type sizes rather than a minimum label size. The tool keeps every size at or above the minimum, so if you ask for a width that is too narrow, it widens the label and tells you. Small packages can switch to the tabular or linear format.

Should the %DV use the rounded or the actual amount?

Both are allowed. Using the rounded amount keeps the label consistent, so that is the default; switch to the actual amount under Rounding and % Daily Value if your process uses it.

What font does the FDA require?

A single easy to read type style. Helvetica is recommended but not required. This nutrition label maker uses the open Libre Franklin font and converts the text to outlines in every file.

Can I make a Spanish or bilingual label?

This tool makes English labels today. If a pack uses another language anywhere, 21 CFR 101.15 requires all mandatory information in both languages, so a bilingual label needs a translated Nutrition Facts panel as well.

Does it work for Canada or the EU?

No. It follows the US FDA rules only. Canada and the EU use different tables, Daily Values and wording.

Is my data saved?

Your label is saved in this browser as you work, and nothing is uploaded unless you choose to. To open it on another computer, sign in and choose "Save to account", or save a project file and open it there.

Make your nutrition facts label now

Enter your numbers, pick a format and download a print-ready label in minutes with the free nutrition label generator.